Nativa.
The pure base
for a signature taste.
Help your consumer
live healthier.
At Zeelandia, we thrive on inventive ways to create bakery success. Constantly we search for new opportunities and new ingredients to improve products, processes and match consumer trends. With our reinvented baking range ‘Nativa’ we offer you a pure base to create excellent pastries with more room for unique tastes.
Nativa products:
> are less sweet
> contain a minimum amount of additives
> the majority doesn't contain palm fat
> contain wholegrain flours or flours without gluten
> are easy to use and versatile
Healthy eating is more important than ever!
Pastry is seen as an indulgent product but is often considered unhealthy due to the high amounts of sugar, refined flours, additives, and palm fat.
This is why Zeelandia launches a new range of pastry products, adapted to the latest market trends to help bakers satisfy consumer needs.
Start baking with our
Nativa range.
Nativa is a pure base that let's the bakers unleash their creativity and elaborate on all kinds of products. Create pastry elaborations that are differentiating and unique by adding healthy-seen ingredients like fruits, seeds, nuts, dark chocolate and others.
Cake mixes.
Nativa Spelt & Oat and Nativa Rice & Millet cake mixes are the ideal base for your signature pastry.
Coatings.
Decorating your delicious treats with Dips or Arabesque Dark chocolate is a perfect finishing touch.
Fillings.
Our ready-to-use fillings are perfect to use as filling and decoration. Nativa custard and vanilla and fruit fillings bring your pastry to the next level.
Seeds and cereals.
A rich mix of grains, seeds, and dried fruits forms the ideal addition to your cakes, muffins and cookies.
